Event Catering

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Hors D’Oeuvres

Hors D’OEUVRES

Bacon Jam and Goat Cheese Crostini: bacon jam, local goat cheese, balsamic, fresh herbs

Baked Brie Cups: sour cherry compote, balsamic, fresh basil

Wild Mushroom Crostini: local goat cheese, fried sage, and balsamic

Smoked Salmon Blini: smoked salmon, creme fraiche, chives

Smoked Trout Taco: Smoked local trout, pickled red onion, everything bagel spice, on a wonton taco shell

Braised Meatballs: roasted garlic marinara sauce, shaved parmesan, fried basil

Grilled Steak Crostini: chimichurri and fresh horseradish

Lamb Lollipops: herb crusted lamb chops, coconut curry dipping sauce

Baby Back Ribs: house BBQ sauce, scallion

Pork Bao Bun: braised pork belly, vinegar apple slaw, steam bun

Shrimp Cocktail Cup: jumbo shrimp, cocktail sauce, lemon

Seasonal Ceviche Cup: shrimp and fish, lime, grapefruit, avocado, cilantro, crispy wonton

Crab Cake: Cajun remoulade

Grilled Shrimp Skewer: garlic, lemon, herbs, crema dipping sauce

Shrimp Salad Rolls: lemon herb aioli, garlic butter roll, house hot sauce

Grazing Table Displays

Combination Grazing Table: charcuterie selections, cheeses, accouterments, veggies, fruits, sweet treats, etc.

Charcuterie: cured meats, local Montana cheeses, pickle variety, mustards, and crackers

Cheese Board: local Montana cheeses, fresh fruit, jams, and crackers

Seafood Display: oysters, shrimp, crab claws, cocktail sauce, mignonette, lemon, add on: caviar or oyster shucker

Crudité: mixed seasonal vegetables, hummus, herb dressing

Brunch: smoked trout spread, bagels, cream cheese variety, capers, onions, cucumbers, hard boiled eggs, fruit, quiche

Dessert: variety of baked goods, treats, and sweets

A beautifully arranged charcuterie board featuring an assortment of local Montana cheeses, cured meats, and a smoked ham hock, served at a Lone Peak Provisions catered event in Bozeman, Montana.

Glazed pork baby back ribs garnished with scallion and sesame seeds, served as part of the Lone Peak Provisions catering menu in Bozeman, Montana.

A fresh crudité display featuring seasonal vegetables served with hummus and herb dressing dipping sauces, available as part of the Lone Peak Provisions catering menu in Bozeman, Montana.

A charcuterie grazing table featuring cured meats, cheeses, and assorted accoutrements displayed at the end of a plated dinner table, catered by Lone Peak Provisions for an event in Bozeman, Montana.

Bacon wrapped dates prepared as a custom hors d'oeuvre for a catered event by Lone Peak Provisions in Bozeman, Montana — made to order for any occasion, just ask.

Individual single-serving charcuterie cups lined up on a self-serve grazing wall at a catered event by Lone Peak Provisions in Bozeman, Montana — a fun and interactive appetizer option for weddings, corporate events, and private parties.

Sample Starters

Seasonal Salad

Arugula Salad with Balsamic

Charred Caesar Salad

Coconut Curry Cauliflower Soup

Seared Scallops with Bacon Jam

Beef Carpaccio

Crab Cakes with Remoulade

Arancini with Truffle

Steamed Mussels

Sample Entrees

Petite Filet with scalloped Potatoes and asparagus

Beef Wellington with broccolini

Pork Loin with demi glace and roasted brussels sprouts

Crusted Lamb Chops with chimichurri and spaghetti squash

Chicken Roulade with demi glace and lemon risotto

Seared Halibut with succotash and coconut curry sauce

Seared Salmon with lemon herb risotto and asparagus

Mushroom Risotto (veg)

Sample Desserts

Cheesecake Cup

Crème Brulee

Flourless Chocolate Torte (gf)

Homemade Ice Cream (any custom flavor)

Mountain Berry Tart

Seasonal Shortcake

Plated Dinners

Sliced beef wellington served as a plated dinner entrée option for catered events by Lone Peak Provisions in Bozeman, Montana.

A petite filet served over scalloped potatoes and asparagus as a plated dinner entrée option for catered events by Lone Peak Provisions in Bozeman, Montana.

A generous serving of steamed mussels presented as a starter appetizer option through Lone Peak Provisions full-service event catering near Bozeman, Montana — perfect for cocktail hours, rehearsal dinners, and private events.

Grilled scallops served with a bed of corn, chopped tomatoes, green herbs, and microgreens on a white plate.

A plated salad with mixed greens, slices of radish, tomato, and dressing, set on a dinner table.

Chicken roulade with demi glace served over lemon risotto as a plated dinner entrée option for catered events by Lone Peak Provisions in Bozeman, Montana.

Buffet Dinners

Mains

Prime Rib

Beef Tenderloin

Bison Tenderloin

Elk Rack

Porchetta

Crusted Lamb Chops

Grilled Lemon Herb Chicken

Coconut Curry Salmon

Pan Seared Halibut

Sides

Seasonal Salad

Caesar Salad

Roasted Fingerling Potatoes

Scalloped Potatoes

Gourmet Mac n Cheese

Broccolini

Grilled Asparagus

Coconut Curry Cauliflower

Glazed Carrots

Lemon Herb Couscous

Bourbon Maple Sweet Potatoes

Roasted Brussel Sprouts

A long banquet table set for a buffet with chafing dishes, bowls of salad, and plates with clothing labels, in a rustic venue with wood beams, stone wall, string lights, and large windows showing greenery outside.

Buffet table with various dishes including salad, dinner rolls, and cheese, with chafing dishes and utensils, set in a banquet hall with black curtains and a sign overhead.

Outdoor buffet table with chafing dishes and tea set in a shaded garden area with trees, string lights, and parked cars in the background.

A professionally set buffet table at a corporate event catered by Lone Peak Provisions in Bozeman, Montana, offering full-service catering for businesses and organizations across the Gallatin Valley.

Buffet table with salad, croutons, and cheese balls, with chafing dishes and condiment labels including ranch, balsamic, and Caesar on a black tablecloth.

Bar Services

Service Only Package

We provide the bar services only. You will provide the alcohol, ice, mixers, garnishes, and disposables. We can help you come up with a shopping list, so you know how much of what to get for the guest count!

Included: one bartender per 50 guests, bar table with black or white linen (other colors available upon request), ice buckets and scoop, bar use equipment , towels, shakers, set up, and clean up

All-Inclusive Package

We provide the bar services, ice, mixers, garnishes, and disposables. You will provide the alcohol. We are happy to help you with your alcohol quantities, but we will provide everything else required!

Included: one bartender per 50 guests, bar table with black or white linen (other colors available upon request), ice buckets and scoop, bar use equipment , towels, shakers, ice, set up, and clean up

Standard Mixers: tonic, soda water, coke, diet coke, ginger ale, lemon juice, lime juice, orange juice, cranberry juice, pineapple juice, bitters, simple syrup, sour mix, and grenadine

Standard Garnishes: lemons, limes, oranges, cherries, and olives